Mamma di Pino

Ingredients 1 whole Chicken Peeled Tomatoes 1 Onion Rosemary Salt Pepper Extra Virgin Olive Oil 2 cloves of Garlic 1 cup Red Wine 1 Carrot 2 stalk of Celery 2 table spoons Parsley (chopped) Preparation Cut the...

This is a great summer light dinner. It tastes amazing! Ingredients 1 whole Trout Lemon Parsley Olive Oil Salt Pepper Aluminum foil Preparation Wash the trout throughly. Place the trout on a sheet of aluminium...

This is a great vegetarian recipe. I made this dish for a party of 30 people. It was a success! The marinara sauce I used is made from scratch. I share the marinara sauce recipe on this website Ingredients Marinara Sauce 3lbs...

  Ingredients 1 whole Trout 1/2 cup Breadcrumbs Parsley Olive Oil Salt Pepper Preparation On a bowl, add the breadcrumbs, parsley, salt, pepper, and olive oil * I like to make the breadcrumbs from old bread, instead of the store...

It is easy and absolutely delicious Ingredients 1lb Traditional San Gennaro Polenta Mozzarella Cheese (sliced or grated) Grated Romano or Parmiggiano Reggiano Cheese (optional) 2 cup Meat Sauce Preparation Drizzle a cooking sheet with olive...

Quick and simple meal. Perfect for week nights when you don't have a lot of time for cooking. Serving 6 people Ingredients 1lb Spaghetti 1.5 lb Raw Shrimp 2 cups Grape Tomatoes Extra Virgin Olive Oil 3 cloves of Garlic Crushed...

This recipe is delicious. My recommendation is to serve it with red skin potatoes and mix green salad. Also, I served this dish with the same wine as the one I cooked the lamb. This is also a very fast and quick dinner. So, good! Serving 2...

This pasta is very versatile.  You can use any sort of left over vegetable.  One night, I was struggling to figure out what to cook for dinner, but I had some vegetables in the refrigerator. So I came up with this delicious pasta dish. Try it...

This is a very light and delicious fish recipe. It's very low in calories and it has no carbs. This dish has a wonderful taste. I like to serve this dish with homemade stuffed artichoke hearts. Try it and let me know if you like it. Ingredients One...

This is another recipe from my lovely home town of Rome. Serving: 4 people Ingredients 8 small Veal scaloppine (sliced) 8 small slices of Prosciutto Ham 8 fresh Sage leaves 1/2 glass Dry White Wine 6tbsp...