Brussels Sprouts with Orange Juice
This is a great way to eat Brussels sprouts. I made this recipe at work today. The staff really enjoyed it! I had so many compliments that I decided it would be worth it sharing it with you. Hope you enjoy it as well. This dish goes every well with the Baked Pork Chops.
Serving: 6 people
1 Sweet Onion
2lb Brussels Sprouts
1 cup Orange Juice
1 cup Shredded 3 Cheese Cheddar or Pepper Jack Cheese
1 stick Butter
Wash and cut the Brussels sprouts in half
Boil the Brussels sprouts for about 7 minutes
On a frying pan, add the butter.
Once the butter melts, add diced onions.
Let the onions caramelize for a few minutes.
Add salt and pepper.
Drain the Brussels Sprouts and add to the onions.
Stir to combine it very well
Add a bit more salt and pepper to the Brussels Sprouts
Add the orange juice
Let it cook for about 5 minutes or until the juice has evaporated
Add 3/4 cup cheese and stir it.
To serve, sprinkle the cheese (~1/4 cup) and garnish with parsley.
Serve it warm
Enjoy. Buon Appetito!