This recipe is inspired by an Italian chef, I watched on the Italian cooking channel. Besides being very light and delicious, it is also very simple to make. Kids will love it, and they can eat lot of good berries, which are very good and healthy for...
July 22, 2011 | In: Appetizer
In Italian, we say Calamari Fritti Ingredients 1 pound Calamari 1 cup of Flour semolina durium Salt Pepper Oil for frying Preparation Wash the calamari very well Cut the tubes in circles 1/3 inch thick The tentacles leave...
This is a meat sauce. This sauce is delicious with tagliatelle pasta, then you'd have Tagliatelle alla Bolognese. You can also use it with your home made pasta (see picture on left) or with Rigatoni, Schiaffoni which are much bigger than Rigatoni. It's...
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