Main Course’ Category

Pasta e Ceci

December 15, 2009 | In: Main Course, Pasta

Pasta with chickpeas (or garbanzo beans) Serving: 4 people Ingredients 2 cans of garbanzo beans 2oz extra virgin olive oil 2 cloves garlic A bunch of celery 1 cup (200g) of pasta small (i.e tubetti pasta, elbow pasta,...

Spaghetti with Tuna Fish

December 9, 2009 | In: Main Course, Pasta

This recipe is dedicated to  my son . He requested it. My daughter-in-law, whom I love very much, does not enjoy cooking. My poor son tried to make spaghetti with tuna,  but they ended up buying pizza instead. I'm very proud of him for trying,...

Pollo (Chicken) alla Romana

December 9, 2009 | In: Main Course

Chicken Romana Chicken Romana is a plate with tomatoes and red bell peppers. I also think is a very different way to eat chicken. When you cook it, your kitchen will smell so good hmmm.  Before we get started, open nice bottle of red wine.  Alla...

Summary: Stuffed Tomatoes With Rice Ingredients 2 large and ripe tomatoes 2 tbsp arborio rice extra virgin olive oil 2 tsp oregano 4 leaves fresh basil 2 tsp fresh parsley 2 cloves garlic salt and pepper to...

Spaghetti al Limone

December 2, 2009 | In: Main Course, Pasta

This is a delicious summer pasta dish. Serving 4 people Ingredients: 1 lb of spaghetti pasta 3 or 4 gloves of garlic 1/3 cup of freshly squeezed lemon juice (about 3 lemons) 10 leaves of fresh basil 2 teaspoons of salt 1 teaspoon...